Products

Food Management System for Industry

Solution for the management of the transformation processes adapted to the Food Industry. FMS I supports all the information of the production flow, from raw material reception to food distribution. It integrates features as: Management of Non Conformities, Documentation Management, Prerequisites Control, and Registers.

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Food Management System for Quality

Solution for the management of processes related to audit activity. FMS Q supports the implementation and audit of Quality and Food Safety Systems. It enables the parameterization of audit checklists, the completing of audit plans, directly in a PDA device, with automatic release of the audit reports.

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Thermal Monitoring System Without Contact

Originated the Portuguese invention Patent PT103649 "Device to monitor and register the transport and storage temperature of temperature-sensitive products and method thereof." The innovation feature of the device is the fact of projecting the thermo variation curve of the food product, based on its initial temperature and on the room temperature variation, without direct contact to the product throughout the monitoring process. The scientific basis is the characterization of food as a thermal system. This technology can be integrated with FMS system.

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Automaton for Thermal Process Control

System based in an automaton for thermal processes control, with local and remote control (connected by Ethernet). It also enables the temperature register during thermal processes like smoking, cooking, pasteurization, sterilization, among others. This technology can be integrated with FMS system.

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Real Time Location System

Real time tridimensional location system for portable devices (RTLS 3D), such as, products batch. This system is based on RFID technology and can be integrated in FMS system.

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